Food microbiology. / W. C. Frazier
Material type:
TextPublication details: Tata Mcgraw-Hill 1967Edition: ed. 2DDC classification: - 576.163FRA.K7
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Institute of Home Economics | 576.163FRA.K7 (Browse shelf(Opens below)) | Available | 3227 |
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| 576.163BOH.P6 Food microbiology | 576.163DOY.N7 Food microbiology | 576.163DOY.P1 Food microbiology | 576.163FRA.K7 Food microbiology. | 576.163FRA.K7;1 Food microbiology. | 576.163FRA.K7;10 Food microbiology. | 576.163FRA.K7;2 Food microbiology. |
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