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Results of search for 'ccl=Provider:Cbi'
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Martha Dunn
Paul R Dittmer
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1.
Fundamentals of nutrition /
Martha Dunn
by
Martha Dunn
Material type:
Text
Publication details:
Cbi
1983
Availability:
Items available for loan:
Institute of Home Economics
(1).
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2.
Principles of food, beverage and labor cost contro /
Paul R Dittmer
by
Paul R Dittmer
Edition:
ed. 2
Material type:
Text
Publication details:
Cbi
1980
Availability:
Items available for loan:
Institute of Home Economics
(1)
Call number:
658.809641DIT.MO
.
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