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1.
Food preservation and safety. / Shirley J Van Garde by
Material type: Text Text
Publication details: Surabhi Pub. 1999
Availability: Items available for loan: Institute of Home Economics (1)Call number: 641.4GAR.N9;1.

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2.
Food preservation and safety. / Shirley J Van Garde by
Material type: Text Text
Publication details: Surabhi Pub. 1999
Availability: Items available for loan: Institute of Home Economics (1)Call number: 641.4GAR.N9.

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3.
Modern food preservation / Margaret Mcwilliams by
Material type: Text Text
Publication details: Surabhi Pub. 1977
Availability: Items available for loan: Institute of Home Economics (1)Call number: 641.4MCW.L7.

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