Biotechnology : Food fermentation. 2V. / V K Joshi
Material type:
TextPublication details: Educational Pub.& Dis. 1999DDC classification: - 620.8JOS.N9.2 1
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Institute of Home Economics | 620.8JOS.N9.2;1 (Browse shelf(Opens below)) | Available | 14373 |
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| 620.8JOS.N9.1 Biotechnology : Food fermentation. 2V. | 620.8JOS.N9.1;1 Biotechnology : Food fermentation. 2V. | 620.8JOS.N9.2 Biotechnology : Food fermentation. 2V. | 620.8JOS.N9.2;1 Biotechnology : Food fermentation. 2V. | 620.8JOS.P6 Agricultural biotechnology | 620.8JOS.P6;1 Agricultural biotechnology | 620.8KAH.P2 Recent advances in bioinformatics. |
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