Modern food microbiology. / James M. Jay
Material type:
TextPublication details: D Van Nostrand Reinhold Company. 1970Edition: ed. 2DDC classification: - 576.163JAY.L8
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Institute of Home Economics | 576.163JAY.L8 (Browse shelf(Opens below)) | Available | 6671 |
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| 576.163IYE.Q1 Introductory food microbiology. | 576.163JAY.L0 Modern food microbiology. | 576.163JAY.L0;1 Modern food microbiology. | 576.163JAY.L8 Modern food microbiology. | 576.163JAY.M6 Modern food microbiology. | 576.163JAY.N6 Modern food microbiology. | 576.163JAY.N6;1 Modern food microbiology. |
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