Food microbiology. / W. C. Frazier
Material type:
TextPublication details: Tata Mcgraw-Hill 1967Edition: ed. 2DDC classification: - 576.163FRA.K7 2
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Institute of Home Economics | 576.163FRA.K7;2 (Browse shelf(Opens below)) | Available | 3581 |
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| 576.163FRA.K7 Food microbiology. | 576.163FRA.K7;1 Food microbiology. | 576.163FRA.K7;10 Food microbiology. | 576.163FRA.K7;2 Food microbiology. | 576.163FRA.K7;3 Food microbiology. | 576.163FRA.K7;4 Food microbiology. | 576.163FRA.K7;5 Food microbiology. |
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