What's wrong with the cooking. / Ambrose Heath
Material type:
TextPublication details: Restaurant Trade Journal Ltd. 1947DDC classification: - 641.5HEA.H7
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Institute of Home Economics | 641.5HEA.H7 (Browse shelf(Opens below)) | Available | 759 |
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| 641.5GUP.N1;2 Art and science of cooking | 641.5GUP.N1;3 Art and science of cooking | 641.5GUP.N1;4 Art and science of cooking | 641.5HEA.H7 What's wrong with the cooking. | 641.5HOW.L1 Fondue and table top cookery. | 641.5HOW.L11 Cooking for every occasion. | 641.5HUN.K1 Natural foods cookbook |
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